I can make anything on the Repertoire page, and I'd love an excuse to try the varieties on the Upcoming Experiments page. In fact, I'll discount what's there as thanks for helping my work.
It's difficult to make dipped truffles in batches of less than 30, and filled chocolates in batches less than 15 (the size of the mold), so it's super if you can order around those parameters or work with others to help fill batches. For instance, if 4-5 people all want some similar flavors, I can make batches that are almost completely used. Or if you'd really like 15 mint buttercremes, I can do that pretty easily too.